APPETIZER sashimi filet of tuna shake-tofu salmon and tofu with fresh ginger kaki furai panko-breaded oysters with katsu sauce karaage boneless marinated chicken gyoza pot stickers with spicy dipping sauce edamame salted soy beans kushisashi beef, chicken, and vegetable kabob yakitori chicken and vegetable kabob hiyayako cold tofu age-tofu fried tofu served in ginger sauce ika tempura lightly battered squid hotate gai tataki seared scallops with citrus soy sauce poke tuna bits marinated in a sesame oil soy sauce dressing SALAD koyo sunomono shrimp or crab, cucumber and wakame with sweetened rice vinaigrette horenso gomae spinach with a soy-sesame vinaigrette seaweed salad seaweed with spicy soy dressing COMBINATION DINNER includes shrimp and vegetable tempura, soup and salad koyo steak teriyaki kiwa beef or chicken sukiyaki kumano breaded pork cutlet or chicken breast nachi chicken teriyaki shingu broiled salted mackerel susami filet of tuna sashimi mihama broiled salmon filet (shioyaki or teriyaki) KOYO DINNER choice of soup or salad steak teriyaki broiled choice sirloin in teriyaki sauce sukiyaki sliced beef or chicken and garden vegetables with koyo's sukiyaki sauce tonkatsu breaded pork cutlet with katsu sauce torikatsu breaded chicken breast with katsu sauce chicken teriyaki tender chicken breast in teriyaki sauce vegetable tempura deep fried garden fresh vegetables ebi tempura deep fried shrimp and garden fresh vegetables seafood tempura deep fried shrimp, scallops, squid, fish filet, and garden fresh vegetables maguro no sashimi filet of tuna served with wasabi shake broiled salmon filet (shioyaki or teriyaki) saba shioyaki broiled salted mackerel okonomiyaki japanese-style pizza kari-raisu japanese-style curry UDON choice of soup or salad nebeyaki crab meat, shrimp, and vegetables over noodles yaki buta seasoned pork over noodles